Los Angeles Indian Community - LAIndian.com
| | | | | | | | | | | |
 


 

MOONG DAL DAHI VADA : Indian Food & Cooking Recipes

 

Contributed By: Aayushi Manish
Member of SeattleIndian.com
View All Recipes By Aayushi Manish  


Indian Cooking Products
Indian Spices Shopping


Ingredients
For The Vadas
1 cup green moong dal (split green gram)
2 green chillies , roughly chopped
a pinch of asafoetida (hing)
salt to taste
1/2 tsp fruit salt
1 1/4 tsp oil for greasing and cooking

For The Curds
2 cups low-fat curds , made from 99.7% fat-free
salt to taste
1 tsp oil
1/2 tsp mustard seeds ( rai / sarson)

Other Ingredients
1 tsp cumin seeds (jeera) powder
2 tsp chilli powder

Cooking Instructions
Clean, wash and soak the moong dal for 3 to 4 hours.
Drain, add the green chillies and blend in a mixer to a smooth paste, using a little water.
Transfer the paste into a bowl, add the asafoetida and salt and mix well.
Sprinkle the fruit salt and 1 tbsp of water over it. When the bubbles form, mix gently.
Grease a non-stick tava (griddle) using ¼ tsp of oil.
Pour ladlefuls of the batter on it to make 3 to 4 vadas at a time.
Cover with a lid and cook on a slow flame for 2 to 3 minutes.
Turn upside down, cover again and cook on a slow flame using ¼ tsp of oil for 2 to 3 minutes.
Repeat with the remaining mixture to make more vadas.
Soak them in enough water for 2 minutes. Thereafter, squeeze out the water and keep aside.

For the curds
Combine the curds and salt in a bowl and mix well using a whisk.
Heat the oil in a small non-stick pan and add the mustard seeds.
When the seeds crackle, add this tempering to the whisked curds and mix well





View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe

 

Have Comments/Suggestions about this Recipe?

Note: You must be logged in to send your comments. Your name and email address as specified in your account profile will be sent along with the reply.
  Celebrity Chef: Aayushi Manish
City: Bothell

Member of SeattleIndian.com
View All Recipes By Aayushi Manish  

Become a Celebrity Chef
Add A Recipe

How do you rate this recipe
Your Comments


Do you have a recipe which you would like to share with others?
Add A Recipe

Add A Recipe

Become A Featured Contributor
Add Your Blog | Add Recipe | Add Article

Recipes

Add A Recipe | More...

Featured Contributors


Praveen Nair

Anu Peshawaria

Tahmina Watson
Tahmina Watson

Rima Arora

Vivek Wadhwa

Ananya Kiran
Ananya Kiran

Vasudha Sharma

Shruti Sadolkar

Aayushi Manish
Aayushi Manish

Latest Articles

Amazon Prime unveils a roaring trailer of Vidya Balan starrer upcoming Hindi film - Sherni | Releasing on Jun 18, 2021 by Sunitha S
Farhan Akhtar starrer 'Toofaan' to premiere globally on Amazon Prime Video on 16th July by Staff
Smash-Hit Music & Glamour Ensured the Success of ANDAAZ: Film-maker Suneel Darshan by Staff
Producer Rohandeep Singh will start 100 days in heaven tv show & Greed Web series shooting in Uttarakhand after Lockdown by Staff
Actress Ankita Chouhan is all set to make her Bollywood debut through BA Pass 3 by Staff
View All Articles