Los Angeles Indian Community - LAIndian.com
| | | | | | | | | | |
 


 

Carrot ke bhijiya : Indian Food & Cooking Recipes
 

 
Contributed By: shruti
Member of SFIndian.com
View All Recipes By shruti  


Indian Cooking Products
Indian Spices Shopping


Ingredients
2/3 carrot,
Basen flour,jeera,dhaniya,red chili powder, haladi, salt,1or 2 tablespoon oil.

Cooking Instructions
first make carrot clean then its cut it in small pleces, then it mix into basen flour then add haldi red chili, dhaniya, salt, jeera and lastly oil,
all get mix up, then take one plane pan, mix separate oil inthe pan. wait for some time. then add small pieces of carrot and others.


  Celebrity Chef:  
City:

Member of SFIndian.com
View All Recipes By shruti  

Become a Celebrity Chef



View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe

 

Have Comments/Suggestions about this Recipe?

Note: You must be logged in to send your comments. Your name and email address as specified in your account profile will be sent along with the reply.
How do you rate this recipe
Your Comments


Do you have a recipe which you would like to share with others?
Add A Recipe

Add A Recipe

Become A Featured Contributor
Add Your Blog | Add Recipe | Add Article

Recipes

Add A Recipe | More...

Featured Contributors


Dilip Saraf

Aayushi Manish

Tahmina Watson
Tahmina Watson

Vivek Wadhwa

Anu Peshawaria

Christine Dunbar
Christine Dunbar

Vasudha Sharma

Rima Arora

Darshan Goswami
Darshan Goswami

Latest Articles

'Chautha' Ceremony of veteran actor late Jawahar Kaul performed at Yari Road, Mumbai by Staff
Nick Jonas to perform an original song in UglyDolls by Staff
Priya Bapat on Nepotism: With a godfather, its easy to get a place in the industry by Staff
Vooty Golf County to support Mr. Udayan Mane by Staff
We are coming with Comic Version of Othello - Producer Vikas Vashistha by Staff
View All Articles