Los Angeles Indian Community - LAIndian.com
| | | | | | | | | | |
 


 

Indian Style Spicy Apricot Chutney : Indian Food & Cooking Recipes
 

 
Contributed By: Sadhana Padmanabhan
Member of SeattleIndian.com
View All Recipes By Sadhana Padmanabhan  


Indian Cooking Products
Indian Spices Shopping


Ingredients

Cooking Instructions


Chutneys can be made with several vegetables andfruits and each one have a unique taste. There are many types of chutney thatare prepared in the Indian cuisine. The tasteof Indian chutneys range from sweet to tangy and sometimes fiery spicy. Madappalli  bring to you a Apricot chutney and make your meal all the moreinteresting.

Apricots are an excellent source of vitamin A (in the form ofpro-vitamin A carotenoids), and a good source of vitamin C, copper, dietaryfiber and potassium .

Apricot chutney  is a very quick recipe which can be preparedin just 10 minutes. They are mixed with spices like red chilli powder, PickleMasalas ,Sugar and salt are added to prepare the lip-smacking side dish.

Serves:                1 small bowl
Preparation time: 5 minutes
Cooking time:       10 minutes

Ingredients

Big Apricots (Chopped)
4 Nos.
Pickle Masala/ Red chili Powder
2 Tablespoon
Turmeric  Powder
½  Teaspoon
Asafetida Powder
1 Teaspoon
Salt
To Taste
Oil
2 Table Spoon
Mustard Seeds
1 Tablespoon
Red Chillies
4 Nos.
Sugar
1 Tablespoon


Method:
  • Wash and cut the apricot into pieces.
  • Heat the oil in the pan , add mustard seeds, redchillies andAsafetida Powder.
  • When the seeds splutter, add the chopped apricot pieces andfry for few minutes.
  • Now add the pickle masala powder , turmeric powder , saltand sugar. Mix it well.
  • Let it cook 10 minutes in simmer. (Oil will ooze out)
  • Cook till you get a thick consistency.
  • Once the chutney cools to room temperature, refrigerate itfor 1 hour.
  • Serve Apricot chutney chilled to your family and friends.
  • This chutney can be refrigerated for 3-4 weeks. Use sterilizedjars to store



  Celebrity Chef:  
City:

Member of SeattleIndian.com
View All Recipes By Sadhana Padmanabhan  

Become a Celebrity Chef

Premium Advertiser
Doctors - West Hills ObGyn, Mahin Amirgholami MD



This is an advertisement


View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe

 

Have Comments/Suggestions about this Recipe?

Note: You must be logged in to send your comments. Your name and email address as specified in your account profile will be sent along with the reply.
How do you rate this recipe
Your Comments


Do you have a recipe which you would like to share with others?
Add A Recipe

Add A Recipe

Become A Featured Contributor
Add Your Blog | Add Recipe | Add Article

Recipes

Add A Recipe | More...

Featured Contributors


Rima Arora

Christine Dunbar

Praveen Nair
Praveen Nair

Darshan Goswami

Aayushi Manish

Tahmina Watson
Tahmina Watson

Anu Peshawaria

Vasudha Sharma

Dilip Saraf
Dilip Saraf

Premium Advertiser
Tutoring - Eye Level Learning Center



This is an advertisement

Latest Articles

Sunny Singh and Sonnalli Seygall are in love with their mothers! by Staff
Bhushan Kumar and Anees Bazmee come together for a love story starring Disha Patani and Kartik Aaryan by Staff
Sridhar Rangayan to be honoured at film festival in Spain by Staff
"I would like to direct a film someday" - Actor Rajesh Sharma by Staff
Actor Rajesh Sharma, Rahul Bagga and Nancy Thakkar promoting by Staff
View All Articles