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Corn pulao : Indian Food & Cooking Recipes
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Ingredients
250 gms corn beans 500gms basmati Rice one teaspoon salt one tsp. cumin seeds one table spoon cooking oil some leaves of spinach
Cooking Instructions
Boil the corn beans.Cook the rice. Take oil in the pan put in the cumin seeds when they are done put the corn beans salt rice mix it properly then decorate it with spinach leaves
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